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[원서] (Food Science and Technology) Casimir C. Akoh, David B. Min - Food Lipids Chemistry, Nutrition, and Biotechnology, Second Edition -CRC Press (2002)






솔루션,화학,솔루션

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[원서] (Food Science and Technology) Casimir C. Akoh, David B. Min - Food Lipids Chemistry, Nutrition, and Biotechnology, Second Edition -CRC Press (2002)
[원서] (Food Science and Technology) Casimir C. Akoh, David B. Min - Food Lipids Chemistry, Nutrition, and Biotechnology, Second Edition -CRC Press (2002) , [원서] (Food Science and Technology) Casimir C. Akoh, David B. Min - Food Lipids Chemistry, Nutrition, and Biotechnology, Second Edition -CRC Press (2002)화학솔루션 , 솔루션

Food Lipids
Chemistry, Nutrition, and Biotechnology
Second Edition, Revised and Expanded
edited by

Casimir C. Akoh
The Univeristy of Georgia Athens, Georgia

The Ohio State University Columbus, Ohio

David B. Min

Marcel Dekker, Inc.
TM

New York Basel

Copyright ⓒ 2002 by Marcel Dekker, Inc. All Rights Reserved.

ISBN: 0-xxxxxx247-07…(투비컨티뉴드 )

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